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Good Food Hour

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GUEST AUTHOR: Carolyn Phillips All Under Heaven and At the Chinese Table Carolyn Phillips (madamehuang.com) Chef Robert Nogoesco Charlies Restaurant by the Windsor Golf…
GUEST Poppy Tooker New Orleans Cultural Ambassador and Author Poppy Tooker Gareth Owens Owner—Parish Cafe-Healdsburg Home · The Parish Cafe Robert Bradley Author-Eating Peru-A Gastronomic Journey  …
GUESTS: Chef Krisztian Karkus Tisza Bistro—Healdsburg Tisza Bistro Dave Barber and Grand Crandall Atlantic Seaboard Wine Association Atlantic Seaboard Wine Association – Promoting the Wines…
GUESTS: Chef Jessy Manuel-Helenia Street Food Street Food Pop Up Halenia – Street Food Pop-up | Nutrition & Food Services – UCSF…
GUESTS: Leila Kirske Author:  Lebanese Cuisine Christina Topham,,,Chef/Owner Spread Kitchen Sonoma Spread Kitchen | Inspired Lebanese Cooking (spreadkitchensonoma.com)  …
GUEST: Nancy Silverton Author:  The Cookie That Changed My Life  …
STEVE AND JOHN LOOKING AT THE YEARS COOKBOOKS ALSO A GUEST: Geargeanne Brennan Author: Pistachio-Savory and Sweet Recipes Inspired by World Cuisines Georgeanne…
GUESTS Pete Seghesio Owner: Journeyman Meat Healdsburg Delicious Artisan Meats | Journeyman Meat Co Viola Buitoni-Author Book: Italy by Ingredient  …
Filling In Co-Host Tom Simoneau GUEST Nicole Hitchcock-Head Winemaker J Winery and Vinyards Healdsburg J Vineyards & Winery | Healdsburg Winery & Wine Tasting…
GUESTS: Nichole Accettola Author: Scandinavian by Scratch: A Love Letter to the Baking of Denmark, Norway and Sweden Kantine (kantinesf.com)    James  Byus III Chef/Owner-Vine Burger-Santa…
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