Good Food Hour
About This Show
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.
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CULINARY HISTORIAN---FOOD FESTIVAL
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SEAFOOD (10/25/25)
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ITALIAN-MEXICAN HOUR
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MEAT HOUR
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JACQUES PEPIN
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AUTUMN MOON...MANY MOON FESTIVAL...VEGAN CREAMERY
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VEGFESTE....LORD OF RICE WINNER...9/13
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WELCOMING EMILY--9/7
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SRJC BAKERY...COUNTY MEAT...MEATHEAD...8/30
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WINEMAKER TRIBUTE TO JOHN ASH---8/23
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REMEMBERING JOHN ASH
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FEASTS ON THE FARM--8/2
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REFRIGERATION...TABLE SETTING...7/26
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MFK FISHER...SCREAMING MIMI'S...7/19
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BISTRO....SWEET AND SAVORY...STRAWBERRIES...7/12
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PEACH HEAVEN...7/5
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MICHELIN STARS WINNER...MEXICAN CUISINE...6/28
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UNDER STUDY...6/21
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GETTING READY FOR FATHERS DAY---6/14
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SOY AND TOFU...KOREAN RECIPES...6/7
Good Food Hour
The Good Food Hour takes a bite out of the mysteries of cooking and offers easy tips that everyone can use! Chef John Ash is a legendary chef, author and culinary educator. Many refer to him as ‘The Father of Wine Country Cuisine’. He and host Steve Garner were “foodies” before someone knew to call them that! The Good Food Hour has been part of KSRO since 1987. Join the show at 707.636.1350 or send your questions, comments, announcements and photos to steve@ksro.com.
More Episodes
- Posted December 28, 2024
After Steve and John recapped the year and the last guest of the year:
Paula Johnson-Author
Julia Childs Kitchen: The Design,…
- Posted December 21, 2024
Steve, John and John’s Daughter Emily with Christmas Recipes…
- Posted December 14, 2024
GUESTS:
Chef Brian Limoges…Enclos Restaurant-Sonoma
Enclos Restaurant
Winemaker Alejandro Stone…Edge Winery-Sonoma
Stone Edge Farm Estate Vineyards & Winery…
- Posted December 7, 2024
To start Steve and John talk Sauces (recipes on the recipe page)
GUESTS FROM DOWNTOWN BARBEQUE
Downtown Santa Rosa | Downtown…
- Posted November 30, 2024
GUEST: (Second Half Hour)
Toni Tipton Martin…Cookbook Author and Journalist
When Southern Women Cook…History, Lore and Third Recipes
Toni Tipton-Martin | Author,…
- Posted November 24, 2024
GUESTS:
Serafina Palandech
Director-Sebastopol Center For The Arts
Sebastopol Center For the Arts, California
Rosy Levy Beranbaum-Author
THE CAKE BIBLE
<br/><br/>The Cake Bible with gram…
- Posted November 16, 2024
GUEST:
Nicola Lamb-Author
SIFT: The Elements of Great Baking
Also….Steve and John and Early Look at Thanksgiving…….
- Posted November 9, 2024
GUEST:
Tom Rutledge-Owner
Campanella Kitchen and Garden Patio
Sebastopol
Campanella Test
Also Steve and John talk chicken…recipes on the recipe page
…
- Posted October 27, 2024
GUESTS:
Angelica Nunez
Windsor Dia de Muertos Festival
Windsor Town Green-November 2nd
Pedro and Diego Diaz
Casa de Mole-Healdsburg
Rosy Sanchez-Sabor de Yacatan
Mitote Food Park-Santa…
- Posted October 20, 2024
GUESTS:
Chef Tracy Mattson
Cookie Take A Bite—Santa Rosa
Chef Michellle Smith
Daves Gourmet Ice Cream—Santa Rosa
Dave’s Gourmet Ice Cream – Dave’s Gourmet…
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