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Saturday: 12:00 PM - 1:00 PM
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Good Food Hour

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GUESTS: Sarah Ahn Umma: A Korean Mom’s Kitchen Wisdom UMMA Cookbook by Sarah Ahn, Nam Soon Ahn — ahnest kitchen Chef Brian Corrigan Argentine…
GUEST: Scott Clark—Author/Chef Book:  Coastal: 130 Recipes for California Road Trip Steve and John about Sauces….Recipes on the Shows Recipe Page  …
GUESTS: Keith Adams—Cheesemaker WM. COFIELD CHEESE-SEBASTOPOL Home — Wm Cofield also to talk about 19th Annual Artisan Cheese Festival in Santa Rosa Artisan Cheese Festival…
Steve and John talk Schnitzel GUEST: Lee Magner Sonoma Mountain Breads Sonoma Mountain Breads…
Steve and John talk Mardi Gras GUEST Chef Ari Weiswasser Glen Ellen Star Glen Ellen Star | Chef Ari Weiswasser | Sonoma County…
GUEST Douglas Keane…Chef/Owner/Author Chef/Owner: Cyrus Restuarant…Geyserville Cyrus Restaurant | California Wine Country | Geyserville, CA Author: Culinary Leverage: A Journey Though the Heat Chef…
Steve talk with John about his Crab Recipes which are post on the Recipe Page GUEST: Michele Anna Jordon Writer…Chef…Editor Michele Anna Jordan…
Steve and John talk Super Bowl and Valentine Recipes GUEST: Chef and Author Roy Shvartzapel Book: Panettone By Roy Roy Shvartzapel, Chef From…
GUESTS: Kristina Cho-Author Eat Cho Food | A Creative Food Blog by Kristina Cho Sylia Matos Owner Matos Cheese-Santa Rosa Joe Matos Cheese Co. –…
GUESTS: Pim Pauline Overgaard Author: Aebleskiver: A New Take on Traditional Danish Pancakes Pim Pauline Overgaard – The Collective Book Studio Sherry Soleski…
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