During this episode of ROCK’nVINO, hosts Coco and Michelle talk with Chef Chris Ricketts, Executive Chef at the Lazeaway Club at the Flamingo Resort and Spa about Family Meal, a special pop-up menu featured this month. The idea of the Family Meal pop-up is to celebrate the roots, traditions and cultures of the entire culinary team at the Flamingo Resort. The chefs behind the scenes in the kitchen are a super-talented and dynamic group, led by Chef Ricketts. The team at Lazeway Club has hosted a series of successful pop-ups with chefs from across the country over the last