Host Jeff Davis talks with Angela Allen, Estate Concierge at Kendall-Jackson Wine Estate and Gardens about the amazing wine and food experiences you can enjoy at the Estate. Indulge in Wine and Food pairings created by Chef Justin Wangler and his culinary team, or an artisan cheese and charcuterie board curated by Chef Tracey Shepos Cenami paired with KJ wines, and to top the meal (or perhaps start with dessert first!) a wine and chocolate pairing from the award winning pastry chef, Chef Buttercup (aka Chef Robert Nieto!)
Book these experiences by making a reservation at kj.com. This summer also