Good Food Hour – November 25, 2023 – Turkey Leftovers and Townes Bar and Restaurant
- November 25, 2023
Good Food Hour November 25, 2023 Turkey Leftovers and Townes Bar and Restaurant
Steve Garner and Chef John Ask talk about turkey leftovers and what to do with them! We also hear from Chef Ash’s daughter Emily and her favorites.
In the second portion of the show, Steve and John talk with Lowell Sheldon, co-owner of the new Townes Bar and Restaurant which has opened in the old space that formerly housed Third Street AleWorks in downtown Santa Rosa.
- SUBSCRIBE :
More Episodes
- Posted August 2, 2025
GUEST:
Tamara Jo Hicks and Jessica Lynn Macleod
Authors of Feasts on the Farm-60 Seasonal Recipes and Stories
Toluma Farms & Tomales…
- Posted July 26, 2025
GUESTS
Nicola Twilley-Author
Frostbite-How Refrigeration Changed Our Food, Our Planet and Ourselves
Bianca Amadnoli
Sonoma County Fair Table Setting Showcase Competition
Owner-Pura Event Design
https://www.puraeventdesign.com/…
- Posted July 19, 2025
GUESTS:
Greg Bezat
Director-The Art of Eating: The Life of MFK Fisher
Sequoia Cinema-Mill Valley, CA
Sequoia Cinema – CA Film – MarinArts.org
Art…
- Posted July 12, 2025
GUESTS:
Nick Rowan
Brigitte Bistro-Petaluma
Brigitte Bistro
Rebecca Firkser-Author
Book-Galette-Sweet & Savory Recipes As Easy As Pie
REBECCA FIRKSER
Also Steve, John and Emily talks about…