Burgundy’s Matthieu Mangenot of Albert Bichot

Thanks to a PR firm in New York I had the opportunity to speak with French winemaker/Asst. Technical Director, Matthieu Mangenot of the far-reaching Domaines Albert Bichot. We talk about the wines he’s involved with and the regions he’s worked for the company, from Chablis to Mâconnais-Beaujolais. You’ll hear quite a bit about the Burgundy region and their winemaking techniques, even what to do when visiting Burgundy and Beaune, France. Enjoy the trip!