BISTRO, CLAM CHOWDER, WINE (1/31)
BISTRO, CLAM CHOWDER, WINE (1/31)
GUESTS:
Didier Ageorgest-Chef/Owner
Pascaline French Bistro and Patisserie
Home – Pascaline Bistro
Steve DiFrancesco and Grant Crandall
Atlantic Seaboard Wine Association – Promoting the Wines of the Eastern US
Steve and Emily talk clam chowder recipes posted on the recipe page
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GUESTS:
Duane Nutter
Author: Cutting Up In The Kitchen
Duane Nutter
Chef Jessica Entzel Nolan
Owner Dough Pamine Cookies
Doughpamine | Gourmet Frozen Cookie Dough…
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GUEST:
Adrian Chang
Two Trees Tea House
3597 Bohemian Highway
Occidental, CA
Two Trees Tea House…
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GUEST
Christina Wood Chef/Owner
Temple Pastry-Seattle, Washington
Cookbook: Pastry Temple
Temple Pastries
Also a live ribbon cutting ceremony for the reopening of Picks in…
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GUEST
Steve Sando
Founder-Rancho Gordo
Rancho Gordo – Heirloom beans, grains, spices, and more…