- Posted July 8, 2025
Host Clark Wolf talks with Dayna Ghirardelli, Executive Director of the Sonoma County Farm Bureau, about the 2nd Annual…
Menu
At The Table – Rocker Oysterfeller’s At Lucas Wharf
- December 13, 2024
At The Table Rocker Oysterfeller's At Lucas Wharf
Host Clark Wolf talks with Jamilah Nixon, Chef at Rocker Oysterfeller’s at Lucas Wharf, about the ingredients on the menu, crab season, the unique location and the dining experience.
Rocker Oysterfeller’s at Lucas Wharf is located on Bodega Bay’s historic Wharf overlooking the beautiful bay. Their menu features local BBQ oysters, fresh sustainable seafood, and steaks alongside craft cocktails and local beers and wines.
- SUBSCRIBE :
More Episodes
- Posted July 1, 2025
Host Clark Wolf talks with Alissa Trenei, Marketing Manager of Manzana Products, about apple season in Sonoma County, her…
- Posted June 19, 2025
Host Clark Wolf talks with Carmen Snyder, Executive Director of Farm Trails, Ellen Cavalli, Program Manager of Farm Trails,…
- Posted June 12, 2025
Host Clark Wolf talks with Chefs Juliana Farias Thorpe & Ignacio Zuzulich, as well as Sommelier Genaro Gallo, from…