This is my latest On The Wine Road Podcast in which I take a detour from the wine road to talk whiskey. It’s another adult beverage that has really be exploding in the last decade or two. In the California town of Graton, head distiller Jeff Duckhorn and his team are crafting Redwood Empire Whiskey. They’ve gone through a transformation with new branding and adding bourbon and rye to their line-up. They have also partnered with Trees.org planting a new tree for each bottle and drink sold featuring their whiskey. What a remarkable endeavor!
Then you’ll meet author Paula Moulton. This