At The Table – Michele Anna-Jordan: “The Exit Interview”
At The Table Michele Anna-Jordan: "The Exit Interview"
Host Clark Wolf talks to Chef & Author Michele Anna-Jordan about her 40th anniversary of writing about the Sonoma County food scene, how she got into writing, her early career and how she got discovered. The two also discuss where she’s heading off too, what she’s taking with her and what she’ll be cooking until she moves away!
- SUBSCRIBE :
More Episodes
- Posted
Host Clark Wolf talks with Chef Charlie Palmer, about opening his first restaurant back in 1988, the current “collective”,…
- Posted
Host Clark Wolf talks with Jeff & Susan Mall, Co-Owners of Volo Chocolate, about what they did before they…
- Posted
Host Clark Wolf talks is joined by Chef Dan Kedan, Joy Sterling of Iron Horse Vineyards & Daisy Damskey…
- Posted
In this episode of At The Table, Host Clark Wolf speaks with Spencer Scott, Co-Owner of Solar Punk Farms,…