On Air
Mon - Fri: 04:00 PM - 06:00 PM

At The Table – The 52nd Gravenstein Apple Fair

Host Clark Wolf talks with Carmen Snyder, Executive Director of Farm Trails, Ellen Cavalli, Program Manager of Farm Trails, & Preeti Mistry, Chef/Podcaster/James Beard Award Winner, about the 52nd Gravenstein Apple Fair! In addition, they discuss the “Apple Alley” & zero waste focus of the fair, ticket packages, the VIP experience, kid friendly activities, food/libations vendors (what Clark calls “Farmer’s Market Fair Food”) as well as Preeti’s “Queer Soup Night” & James Beard Award!

 

More Episodes

Host Clark Wolf talks with Dayna Ghirardelli, Executive Director of the Sonoma County Farm Bureau, about the 2nd Annual…
Host Clark Wolf talks with Alissa Trenei, Marketing Manager of Manzana Products, about apple season in Sonoma County, her…
Host Clark Wolf talks with Chefs Juliana Farias Thorpe & Ignacio Zuzulich, as well as Sommelier Genaro Gallo, from…
Host Clark Wolf talks with Gayle Sullivan, Co-Owner of Dry Creek Peach and Produce, about the peach season timeline,…
Loading...